Teriyaki Chicken Wings

Game day just got easier! These 2-Ingredient teriyaki chicken wings are crispy, flavorful, and unbelievably simple. Just toss your wings in Two Suns Teriyaki Sauce, bake or air-fry until golden, then glaze with more sauce for that irresistible sticky finish. Perfect for Super Bowl snacking-minimal effort, maximum flavor!

Ingredients:

  1. 1 lb pack (8-10) chicken wings

  2. 1/4 cup of Two Suns Teriyaki for marinade + more to drizzle or dip

  3. Green onions, chopped

  4. Sesame seeds

Directions:

Pour 1/4 cup of Two Suns teriyaki over wings, cover and place in the refrigerator for 20 mins. Pre-heat oven to 400. Place wings on a rack over a baking sheet and bake for 30 mins. Add green onions and sesame seeds. Drizzle more Two Suns teriyaki sauce on top or use it for dipping. Enjoy.

Previous

Teriyaki Salmon